50th post - Do it sweet !!!

Moong dal Halwa!


Hi folks!

This is my 50th post and so thought of making something sweet!

Ingredients:

• Moongdal - 250 gms soaked for 1/2 hr
• Milk - 1 cup
• Ghee - 1cup
• Sugar - 1 cup
• Garnishing of your choice - badam,pista,cashew.

Method of preparation:

• Pressure cook moongdal in low heat till it is absolutely smashed
• After the pressure releases open and add milk ghee and sugar.
• Keep stirring constantly till the ghee and sugar melts and mixes with moongdal.
• cook and stir till ghee seperates.
• Garnish and serve hot or cold!