Sunday, April 24, 2011

Adai Avial ! Weekend Special !







Ingrediants for Adai :


  • Rice - 1cup


  • Tuvar dal - 1/2 cup


  • Urud dal - 1/2 cup


  • Moong dal - 1/2 cup


  • Channa dal - 1/2 cup


  • curry leaves - few


  • red chillies - 2


  • green chillies - 1

Wash and soak all the above ingrediants in pure water for atleast an hour and grind into a smooth paste( you can also add ginger and garlic)


Now the batter is ready which can be prepared like dosas.


Ingrediants for Avial:



  • Potato: 1 no


  • carot : 1 no


  • beans : few


  • green peas : 1 cup


  • yam - small piece

You can add other vegetables also as per your choice..Cut the vegetables in equal size, long juliens and pressure cook them with salt and turmeric powder ( 1 whistle is enough )


Gravy:



  • coconut - grated 1 cup


  • jeera - 2tsp


  • green chillies - 2

  • hing - a pinch

Grind the above into a smooth paste adding little water.


Now add the grinded paste to the presure cooked vegetables ad cook them in simmer flame.


add a cup of curd and a spoon of coconut oil when done for flavour.


Enjoi!!



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